Serves - 2
Points - 1
Ingredients:
1 medium tomato, chopped
1/2 small onion, diced
2 teaspoon basil, fresh, chopped
1/8 teaspoon salt
1/8 teaspoon pepper, black, freshly ground
1 teaspoon olive oil
2 tablespoon balsamic vinegar
Directions:
Combine all of the ingredients in a medium bowl. Divide into two serving and enjoy.
Nutrition info per serving:
Calories: 56
Total Fat: 3 g
Saturated Fat: 0 g
Cholesterol: 0 mg
Sodium: 154 mg
Total Carbohydrate: 7 g
Dietary Fiber: 1 g
Protein: 1 g
